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Student performances are top entertainment for senior lunch group

Published: Wednesday, April 23, 2014 3:07 p.m. CST • Updated: Friday, July 25, 2014 4:42 a.m. CST
Caption
(Tarah Thorne – tthorne@shawmedia.com)
Prairie Middle School madrigal choirs performed for Barrington area seniors at a "Lunch on the Prairie" event April 22. The annual luncheon tradition, coordinated by the school's student council and the Barrington Area Council on Aging, began in 1997.
Caption
(Tarah Thorne – tthorne@shawmedia.com)
About 20 Barrington area seniors registered for a "Lunch on the Prairie" event at Prairie Middle School April 22. The two-hour affair included free beverages, lunch, dessert, crafts and musical performances.
Caption
(Tarah Thorne – tthorne@shawmedia.com)
Mary Smith and June Dettman, of Lake Barrington, meet monthly for the Barrington Area Council on Aging's Cuisine Club. The luncheon April 22 was held at Prairie Middle School where several student council volunteers provided free food and entertainment for area seniors.
Caption
(Tarah Thorne - tthorne@shawmedia.com)
Prairie Middle School student Lauren Rivas performed a piece by Johann Bach with the school's IMEA Orchestra Ensemble for area seniors April 22.
Caption
(Tarah Thorne - tthorne@shawmedia.com)
Cissy Xiao, Arianna O'Connell, Thomas Parrish and Ayano Rexer (from left) performed as part of the Prairie Middle School IMEA Orchestra Ensemble for Barrington area seniors April 22.
Caption
(Tarah Thorne - tthorne@shawmedia.com)
Eighth-grade student council members Amanda Platt, Winnie Wu, Tanbi Sharan and Rishva Reddy (from left) addressed visiting Barrington Area Council on Aging seniors at a Prairie Middle School luncheon April 22.

BARRINGTON – In light of Earth Day, Prairie Middle School students presented Barrington area seniors with a "Lunch on the Prairie" April 22. Brunch and entertainment brought smiles to many who have been attending the annual event since it began in 1997.

About 20 seniors registered for the free event sponsored by the school's student council. The outing was arranged as part of the Barrington Area Council on Aging's monthly Cuisine Club which usually meets at community restaurants. BACOA volunteer coordinator Kitti Quarfoot said all BACOA activities draw a diverse crowd with some participants as young as 50.

"It's a nice way for residents to be able to enjoy themselves if they otherwise don't get out much," Quarfoot said.

Mary Smith and June Dettman of Lake Barrington said they have attended the brunch several times.

Smith said it's great to be out and around the kids.

"I'm amazed by the student performances every single year," Dettman added.

Attendees were seated in the school's library media center with a menu selection of sandwiches and side dishes. Several student council volunteers took orders.

The event kicked off with the Prairie Middle School IMEA Orchestra Ensemble performing many pieces by Johann Bach. This six-person orchestra was chosen through formal fall auditions, according to music director Michael Nelson.

Nelson said the group began rehearsing for the BACOA event in January.

Student Council co-director Diana Horrigan said "Lunch on the Prairie" was the student council's "last big event of the year."

Two eighth-grade student council members, Amanda Platt and Tanbi Sharan, played a flute duet for the audience. Other acts included choir performances and solo ballads by students who will perform in "Annie – The Musical" at the school May 1 to 3.

It was Horrigan and fellow teacher Megan Smith's second year planning the event. Brunch monies came from student council fundraising activities such as Valentine's day candy and basketball concession sales, Horrigan said.

The seniors mentioned that the menus and by–order service was new to them this year. Horrigan said the goal is to make attendees feel well taken care of by giving them "top, restaurant-like treatment."

New to the BACOA lunch group is Lavetta Garrison who has just moved to Barrington from Hastings, Neb.

Garrison said she began attending weekly BACOA lunches in January and has since met some great friends.

Before the students bid their guests farewell, the group collaborated for craft time. Flower pens were made using simple materials – a ball-point pen, floral tape and an artificial flower.

The seniors took their new pens home as souvenirs after listening to the school's madrigal choirs.

BACOA lunchers will meet again May 20 in Lake Barrington.

If you go:

BACOA CUISINE CLUB

When: Noon, May 20

Where: ZaZa's Tavola Italiana, 5047 Shoreline Rd., Lake Barrington

Cost: $22, includes soft drinks, tea or coffee and gratuity

Info: Seniors meet for lunch weekly at area restaurants, giving diners the chance to sample local cuisine and visit with friends.

Visit www.bacoa.org or call 847-852-3892 for information.

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