Flavorful pork medallions at The Cellar Bistro in Wheaton are well paired with whipped sweet potatoes, dried fruits, walnuts and spinach. Read about our Mystery Diner's experience at http://shawurl.com/s3p.
A treat is the red and golden beet salad, with arugula and mixed greens, goat cheese, nuts and a tangy balsamic glaze.
Outdoor seating is another attraction at The Cellar Bistro in Wheaton.
A savory opener is the mushroom brie soup.
The Cellar Bistro rules a corner in the heart of downtown Wheaton.