Roasted beet salad is accompanied by creme fraiche and walnut butter.
The restaurant and wine bar Davanti Enoteca recently opened in downtown Western Springs.
Davanti Enoteca serves halibut on a bed of delectable vegetables.
A house specialty whose flavor changes daily is the ragu served on a board with mascarpone polenta.
Living up to its name, Davanti Enoteca serves an array of wines, available by the glass, quartino or bottle.